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Buffalo Mozzarella (yum) At The Source

Join us for an unusual and delightful afternoon at Ramini Mozzzarella Ranch for a tour of the first producer of buffalo mozzarella cheese. Bring the whole family for this unique experience!

Buffalo Mozzarella (yum) At The Source
Saturday, April 29, 2017
Come join us for an unusual and delightful afternoon - and bring the whole family! We will be spending a few hours on a ranch in Tomales in Marin County- just a short, sunny ride from the City- visiting the Ramini Mozzarella cheese company, reputed to be the first producer of buffalo mozzarella cheese in the United States. Ramini buffalo mozzarella is served in fine local restaurants such as Seven Hills and Pizzeria Delfina in San Francisco, Rosso Pizzeria in Petaluma, Bar Bocce in Sausalito, Pizzalina in San Anselmo, and Farmshop in Larkspur.

Ramini started in 2009 with 5 water buffalo - yes, water buffalo, not American buffalo - and now has over 40. The afternoon will start with a presentation by one of the Ramini founders about their business model, history and core values. That will be followed by an outdoor cheese tasting surrounded by the buffalo. Finally, the calves will be separated from the rest of the herd and we will be allowed to pet and interact with them. Water buffalo are noted to be affectionate animals that respond well to humans and Ramini makes a point of raising their calves to be socialized to enjoy human contact and interaction.

You can learn more about Ramini at the following link - http://raminimozzarella.com/.

Water and soft drinks will be provided. In addition to the cheese we will be tasting, you can order lunch for an additional $10. Please specify what type of sandwich you would like when you register and note any dietary restrictions. Alternately, you may bring your own food and/or wine.

Event is open to WCNC members and their guests.

Register Online 
Date: Saturday, April 29, 2017
  2:00pm to 4:00pm - this does not include trip time
Location: Ramini Mozzarella Ranch, 175 Gericke Road, Tomales, California 94952
Cost: $25.00/person for WCNC members and their guests, Optional lunch at $10.00/person
New membership is available at http://www.whartonclub.com/memsub.html

Event Organizer: Jan Klohonatz

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